HS 2101.12.00

Extracts, essences and concentrates, of coffee… (preparations with a basis of extracts…)

Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof. › Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee › Preparations with a basis of extracts, essences or concentrates or with a basis of coffee

Total duty from China

MFN 0%
GST 5% (recoverable)

Example: value CAD 10,000 → duty $0 → GST 5% $500 (recoverable) → total $10,500

Data updated: 2026-10-12

1 OGD requirement(s)

5 major Canadian importers bring HS 2101.12 in from China

Per the 2023 Canadian Importers Database (CIMD), by 6-digit HS and country of origin

SP NUTBurlington, Ontario
CAFEMississauga, Ontario
JETRichmond, British Columbia
NOAHToronto, Ontario
XINGFUVancouver, British Columbia

Showing 5 of 5 · names hidden

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Compliance checks

Permits and OGD requirements1 OGD requirement(s)1 program(s) may require data or permits at entry

Canadian Food Inspection Agency

ConditionalAll Programs

Food imports: check CFIA AIRS first

Most food importers need a Safe Food for Canadians (SFCR) licence. Product-, origin- and end-use-specific conditions are listed in AIRS, searchable by HS code. Labels must be bilingual (English and French).

Open AIRS

Levels summarize each program; the department’s own requirements prevail.

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